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NKD: My knife family is complete! Swapped my Santoku for 2 Victorinox. Details of all knives in comments. : r/chefknives
The start of a beautiful Japanese knife collection : r/chefknives
The Best Chef's Knives of 2023, Tested and Reviewed
Reddit - Dive into anything
I make chef knives and have been told multiple times to post on reddit. So here I am, if I'm in the right place.. : r/pics
My first ever reddit post, and I thought this was fitting. This is a chef knife I did whilst trying to keep a “dark theme”. Tried my hand a parkerizing the blade
NKD - Relatively unknown Swedish maker that offers great value : r/chefknives
Got these knives from my great grandfather recently. Pretty dope classics. although i prefer Japanese kitchen knives. : r/chefknives
These knives at my work have been used so much they're almost gone. : r/mildlyinteresting
Do you prefer bolster or no bolster on chef knives? How come? : r/chefknives
My trusty N°6. Are the specialty kitchen knives worth it over just a folder? : r/Opinel
Any recommendations about what to get next? : r/chefknives
My wife told me that she regrets letting me be in charge of picking out our new kitchen knife : r/knives
First Reddit Post : r/chefknives
What do you use each of these for? And do I need more knives for basic veggies and meat cutting? Sorry for the very basic questions, but my dad got me these
Random chevron damascus kitchen knife with Ringed Gidgee handle and brass bolsters. (first post on Reddit) : r/Bladesmith
My daily knife roll : r/chefknives
Two additions thanks to this subreddit. My first two Japanese knives. : r/chefknives
Lets try to make a reddit post. A lot of people apparently does a “my collection” post, so here is mine. Give me all you questions, love and hate. : r/chefknives
Would you trust a knife sharpening service for these? See comment. : r/chefknives
Bought a house, here's the current kit : r/chefknives
Beautiful Japanese knife set, but who done it?? : r/chefknives