Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids. (Commentary). - Document - Gale Academic OneFile
SUMMARY TABLES, Dietary Reference Intakes | Dietary Reference Intakes: The Essential Guide to Nutrient Requirements | The National Academies Press
Table 1.1 from Dietary reference intakes. | Semantic Scholar
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Summary Tables, Dietary Reference Intakes | Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids | The National Academies Press
Evaluation of the Dietary Reference Intakes for Japanese (2010 Edition): Recommended Protein, Pantothenic acid, Vitamin D, and Iron Intakes for Breast-Fed Infants Aged 6 - 11 Months
SUMMARY TABLES, Dietary Reference Intakes | Dietary Reference Intakes: The Essential Guide to Nutrient Requirements | The National Academies Press
Table 1 from Evaluation of the Dietary Reference Intakes for Japanese (2010 Edition): Recommended Protein, Pantothenic Acid, Vitamin D, and Iron Intakes for Breast-Fed Infants Aged 6 - 11 Months | Semantic Scholar
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Food Scientists & Dietary Reference Intakes: An Important Alliance - IFT.org
Defining Nutrient Requirements: Dietary Reference Intakes – Nutrition: Science and Everyday Application, v. 1.0
Summary Tables, Dietary Reference Intakes | Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids | The National Academies Press
Application of Dietary Reference Intakes for Codex Nutrient Reference Values